Prep: 15 Mins
Cook: 25 Mins
Difficulty: Easy
Serves: 1 Person
Ingredients
75g
red lentils
1/2 cup
chopped bacon or lardons
1/4
chopped onion (red or white)
1x
small potato, chopped
1x
carrot, chopped
1x
clove of garlic, minced
200ml
veg or chicken stock
To taste
salt and pepper
Step 1:
Sauté the bacon and put the 3/4 of the bacon pieces into the Justme Soup maker. Save the remaining 1/4 for garnishing.
Step 2:
Fill the soup maker with chopped potato, onions, carrot, garlic. Rinse the lentils and add to the soup maker
Step 3:
Make up 200ml of stock and add it to the soup maker. Replace the lid and using the selection button, highlight the smooth function of the machine. Press start.
Step 4:
When ready, the machine will beep 3 times. Carefully open the lid, taste for seasoning, you may find this does not need much salt because of the bacon.
Step 5:
Serve! Sprinkle with the remaining bacon pieces
Nutritional Facts (per serving)
Calories
615kcal
Fat
20g
of which saturates
7g
Carbohydrates
70g
of which sugars
7g
Fibre
10g
Protein
29g
Salt
2.5g
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